|Flavors:||Steamed Spinach, Nori, Popcorn|
|Ingredients:||Camellia sinensis leaves and Toasted & Popped Rice|
In the 15th century, blending rice with an inexpensive Japanese green tea was a way for laborers to maximize their minimal annual tea rations. Our elevated version has a delicious popcorn flavor and vegetal notes that make it an easily accessible tea, even for new tea drinkers.
For an 8oz serving, steep 1 level teaspoon in 175°F water for 1-3 minutes and enjoy!